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A Cassoulet in New York Worthy of a French Kitchen New York Times February 3, 2012 |
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Healthy Days Food Arts December 2011 |
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Moroccan Makeover Food Arts November 2011 |
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Savoring Truffle Season at Lincoln Gotham Magazine November, 2011 |
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Uptown Mexican Cuisine Gotham Magazine November, 2011 |
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North Fork Dining Catches Up New York Times July 31, 2011 |
Cheese Plate at Château d’Agel