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My Dinner Chez Monsieur Paul Narrative March, 2010 |
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What’s Cooking Our Town January 7, 2010 |
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Progressive Prague Food Arts November 2009 |
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The New Marxist Cuisine Food Arts September 2009 |
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Cassoulet Style Departures November 2008 |
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Long Distance Locavore Food Arts November 2008 |
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Walnut Oil Town & Country October 2008 |
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Manhattan Restaurant Reviews: Gayot.com, 2008 Olana Bar Blanc Benoit Shorty’s.32 Eighty One Scarpetta |
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Chefs and Champagne: The recap Time Out New York July 28th, 2008 |
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Cheeses by the Sea Town & Country May 2008 |
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Postcard from Sag Harbor: Insatiable Reporter Sylvie Bigar at Tutto Il Giorno Insatiable-Critic.com May 23, 2008 |
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Double Visions Food Arts May 2008 |
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Monkfish Time Out New York April 9, 2008 |
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How Sweet It Is: A Guide to Upper West Side Pastry Shops Insatiable-Critic.com March 15, 2008 |
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Techniques Food Arts January/February 2008 |
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Drat That Rat. It Scared My Kids. Insatiable-Critic.com December 2007 |
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Truth In Cassoulet Food Arts October 2007 |
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New York Counter Culture OnAir (Air Canada e-zine) June 2007 |
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Bite Club Time Out New York January 2007 |
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Cheap Eats – Times Square Time Out New York August 2006 |
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Big Prize for Cookies Gives Tate’s a Boast (pdf) The Southampton Press June 28, 2007 |
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Detailing a Life Filled With Satisfying Flavor (pdf) The Southampton Press October 5, 2006 |
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Un Chef Suisse à New York (pdf) Le Temps November 3, 2007 |
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Hamptons Restaurant Reviews Gayot.com, 2007 Almoncello Della Femina Rowdy Hall red/bar brasserie Bobby Van’s Steakhouse Bostwick’s on the Harbor Nick & Toni’s Wei Fun The Plaza Cafe Babette’s Almond Bar & Restaurant The 1770 House Pierre’s Townline BBQ Matto |
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Manhattan Restaurant Reviews: Gayot.com, 2007 Zoë Townhouse Fiamma Grayz |
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Is Quail the New Chicken? (pdf) New York Resident January 15, 2008 |
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Ultimate Manhattan User’s Guide: Restaurants (pdf) New York Resident December 24, 2007 |
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A Pastry Chef Takes On Manhattan (pdf) New York Resident December 24, 2007 |
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New Year’s New York Style (pdf) New York Resident December 17, 2007 |
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Not Just a Fig Leaf (pdf) New York Resident December 4, 2007 |
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World of Food: Memories of Holiday Feasts Around the Globe (pdf) New York Resident November 27, 2007 |
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Foodie Gifts New York Resident (pdf) November 14, 2007 |
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Shopping with Chefs New York Resident (pdf) October 22, 2007 |
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Beet It New York Resident (pdf) October 16, 2007 |
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Ask the Chef: Bill Telepan (pdf) New York Resident October 9, 2007 |
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Around the World in Restaurant Week (pdf) New York Resident July 16, 2007 |
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New Chefs on the Block Hamptons Resident June/July, 2007 |
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Manhattan Taste in the Hamptons Hamptons Resident May/June 2007 |
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The City’s 19 Best Restaurants (pdf) New York Resident April 9, 2007 |
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Street Urchins (pdf) New York Resident March 12, 2007 |
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Chefs Take Pumpkin To New Culinary Heights New York Resident October 23, 2006 |
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Savoring White Truffles At $150 Per Ounce (pdf) New York Resident October 16, 2006 |
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Secret Stores Where Top Chefs Shop (pdf) New York Resident October 2, 2006 |
Cheese Plate at Château d’Agel
Chefs & Champagne, Bridgehampton, NY
Rösti in Costa Rica
No mussels left?
Proud Cassoulet